Tuesday 2 January - Galette du Rois

It was raining again this morning so we waited for it to clear a little then walked past the Square des Batignolles, which was still closed because of fallen trees, then through Monceau where we saw six parrots quietly eating the seeds on the 200 year old plane tree.

I cooked a magret de canard and dessert was a Galette du Rois from Diva et Chocolat.  Mary won the feve.

This was the original frangipane flavor - with almond paste

Jolly little feve

It even told you what it was meant to be