We had a reservation for lunch at Le P'tit Canon, We made it for 1430 after most people had left. We explained this was our last meal there as we will be leaving for London on Monday. It was an opportunity to take pictures of our friends at this great bistrot. Champagne was on the house.
Christian runs things out front |
Isabel, married to Christian, has a firm hand in the kitchen |
Adrian, right, manages the bar while Frederick juggles the coffee among other things |
Julie was our charming server |
The ardoise sets out what the kitchen is doing. It is always difficult to decide |
We both started with an enormous plate of foie gras |
Mary had the confit de canard |
I had the souris d'agneau (lamb shank) |
There was some discussion about the excellent French mustard so Julie had to demonstrate |
No comments:
Post a Comment